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Factory/Shop: [email protected]
Restaurant: [email protected]
Restaurant: +34 987598497
Factory/Shop: 987598513 - +34 639931437
Pork Natural Salchichon
Ingredients: pork, sugar, natural flavor, salt, black pepper and natural beef casing.
Oakwood-smoked.
Store at room temperature, preferably in a cool, dry place.
Nutritional information (Nutritional values per 100 g)
| Energy value: | 1495 kJ / 359 kcal |
| Fat: | 25.73 g |
| Of which saturated | 9.50 g |
| Glucids: | 1.40 g |
| of which sugars | 1.05 g |
| Proteines: | 30,53 g |
| Salt: | 3,20 g |
Net weight: 400 g
Receive your order between Tuesday, 26 November and Thursday, 28 November
Receive your order between Tuesday, 26 November and Thursday, 28 November
Taste the authenticity of Herradura Natural Salchichón: No preservatives, pure quality.
Discover the authentic flavor of Natural Cured Sausage, without preservatives and totally natural. Made with the best ingredients and following a traditional recipe, this sausage offers you a unique experience. Enjoy its smooth texture and unmistakable flavor, knowing that you are tasting a product without additives or preservatives. Try Herradura Natural Salchichón and be captivated by its exceptional quality!
How to consume Extra Herradura Sausage?
Storage: it's important to keep the Natural Cured Sausage in a cool, dry place, preferably hanging in a well-ventilated area. Once opened, it can be stored in the refrigerator, wrapped in cling film or in an airtight tin.
To accompany: Natural Cured Sausage is a product that can be eaten on its own, but it's also an excellent ingredient for sandwiches, salads, pizzas and other dishes. It can be served with cheese, olives, bread, wine or other beverages.
Tasting: to enjoy the Natural Cured Sausage, you can appreciate its aroma and flavor before putting it in your mouth. It's important to chew slowly to appreciate its texture and flavors, as well as the blend of spices and the quality of the meat.
